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DANVILLE MEALSITE - Tues., Feb. 16: Chicken morsala, mushrooms & peppers, couliflower, potato latkes, navy bean soup, homemade Chalah, contaloupe. Thurs., Feb. 18: Meatballs marinaro, whole wheat pasta, peas & corrots, minestrone soup, homemade Challah, strowberries crème anglaise. FMI 684-3389. FMI 684-3389 WEST BARNET SENIOR MEAL SITE - Wed., Feb. 17: Amer- ican chop suey, green beans, solad, homemode roll, cake w/ber- ries. Fri., Feb. 19: Lemon pepper chicken, creamed potatoes, com, salad, homemade roll, dessert. FMI Jane 603-638-4002 or Jan 802-535-7860. BURKE MEAL SITE - Mon., Feb. 15: Roost pork, Roosted root veggies, contaloupe. Wed., Feb. 17: Baked chicken, sweet pota- toes, couliflower, opple crisp. Fri., Feb. 19: Tuno noodle cosserole, peas and corrots, chocolate chip cookie. Food Items are subject to change, please coll 467-3423 with any questions. DARLING INN MEAL SITE - Mon., Feb. 15, CLOSED. Tue., Feb. 16: Shepard's pie, cottoge cheese, harvard beets, rolls, fruit, brownies. Wed., Feb. 17: Turkey dinner, grovy, moshed poto- to, squesh, stuffing, cranberry sauce, rolls, fruit, pumpkin bors. Thurs., Feb. 18: Baked ziti w/meat sauce, garlic breod, coleslaw w/raisins, fruit, pineopple upside down coke. Fri., Feb. 19: Beef stew, biscuits, cottoge cheese, fruit, chocolate chip cookies. FMI 802-626-8700. ..... HOPE LYNDONVILLE, VT- Bock to their regular hours Tues.- Fri. 10am-Spm. Sot. 10am-4pm. Accepting donotions. LYNDON AREA FOOD SHELF - Elm St., Lyndonville, is still open every Wednesday ot 10am for pre-bogged groceries to onyone in our areal Questions to Deb 626-5586. DRUG ABUSE PREVENTION TEAM (DART) - Partnered with VT CARES bringing live interactive online event to learn obout opi- oid overdose, fentanyl, and nalaxone. Join us on Zom Feb. 18 from 6-7pm and then stick oround for an odditional 15-20 minutes when we will open the floor for deeper discussion. Pleose contoct Cheryl Chandler ot c.chandler@nvrh.org or 802-748-7555 for meeting sign on details. KINGDOM COMMUNITY SERVICES FOOD SHELF at 36 Stee- ple Place, St. Johnsbury is open Tues. and Thurs, noon-3:45pm, 802-751-8581, We ore using all necessary precautions against COVID19. NFP This space previded compliments of Benefits Insurance Wealth Management TO PUT YOUR NOTICE IN THIS SPACE FOR NON-PROFIT EVENTS, MAIL YOUR COPY TO: NFP, BOX 4509, ST. JOHNSBURY, VT SS19. EMAILADDRESS: info poulosinserance.com PLEASE LIMIT TO 35 WORDS OR LESS. SORRY, NO PHONE CALLS. NOTICES MUST BE RECEIVED BY THE THURSDAY PRIOR TO MONDAY INSERTION. ST. JOHNSBURY ATHENAEUM - Open for business Library & Gallery_Mondays, Wednesdays, Fridays 10am-4pm Tues- days and Thursdays 12-4pm. Saturdays 10am-2pm. FMI: www. stjathenaeum.org SUNDAY SERVICE VIDEO INTRODUCTIONS - Rev. Sonia Dunbar from the Peocham Cong. Church will be providing video introductions of the focus for worship prior to eoch Sunday service. Visit the home poge of www.peachamchurch.org to view. All are welcome. TOPS (take off pounds seasonably) meeting Thursday morn- ings 9:15-10:45am ot Congregotional Church, Lyndonville, VT downstairs. Masks recommended. ST. JOHNSBURY HISTORY & HERITAGE VISITATION SCHED- ULE - Until further notice, H&H will be open by appointment only. Schedule appointments at leost 24 hours in advance by email at stjohnsburyhhe@gmail.com. Any oppointments will folow COVID guidelines. Free Community Supper at St. John's church on Main Street Tuesday the 16th from 5-6pm. Take out only. All are welcome. VT HELPLINK is o stotewide, public resource for connecting Ver- monters with the substance use treatment and recovery services they need. Avoilable to the public April 2020. Visit www.VTHelplink. org or call 802-565-5465. 8am-10pm, Monday through Friday; Bom-6pm weekends/holidays. NORRIS COTTON CANCER CENTER-NORTH: GENTLE YOGA BEGINNER CLASS ON ZOOM. 12-week series Mondays Jan. 11-March 29 1-2pm. Internet occess needed. Registration required. Coll 603-650-7751 with nome, phone number and email address. -------.. DANVILLE MEALSITE - Tues., Feb. 16: Chicken morsala, mushrooms & peppers, couliflower, potato latkes, navy bean soup, homemade Chalah, contaloupe. Thurs., Feb. 18: Meatballs marinaro, whole wheat pasta, peas & corrots, minestrone soup, homemade Challah, strowberries crème anglaise. FMI 684-3389. FMI 684-3389 WEST BARNET SENIOR MEAL SITE - Wed., Feb. 17: Amer- ican chop suey, green beans, solad, homemode roll, cake w/ber- ries. Fri., Feb. 19: Lemon pepper chicken, creamed potatoes, com, salad, homemade roll, dessert. FMI Jane 603-638-4002 or Jan 802-535-7860. BURKE MEAL SITE - Mon., Feb. 15: Roost pork, Roosted root veggies, contaloupe. Wed., Feb. 17: Baked chicken, sweet pota- toes, couliflower, opple crisp. Fri., Feb. 19: Tuno noodle cosserole, peas and corrots, chocolate chip cookie. Food Items are subject to change, please coll 467-3423 with any questions. DARLING INN MEAL SITE - Mon., Feb. 15, CLOSED. Tue., Feb. 16: Shepard's pie, cottoge cheese, harvard beets, rolls, fruit, brownies. Wed., Feb. 17: Turkey dinner, grovy, moshed poto- to, squesh, stuffing, cranberry sauce, rolls, fruit, pumpkin bors. Thurs., Feb. 18: Baked ziti w/meat sauce, garlic breod, coleslaw w/raisins, fruit, pineopple upside down coke. Fri., Feb. 19: Beef stew, biscuits, cottoge cheese, fruit, chocolate chip cookies. FMI 802-626-8700. ..... HOPE LYNDONVILLE, VT- Bock to their regular hours Tues.- Fri. 10am-Spm. Sot. 10am-4pm. Accepting donotions. LYNDON AREA FOOD SHELF - Elm St., Lyndonville, is still open every Wednesday ot 10am for pre-bogged groceries to onyone in our areal Questions to Deb 626-5586. DRUG ABUSE PREVENTION TEAM (DART) - Partnered with VT CARES bringing live interactive online event to learn obout opi- oid overdose, fentanyl, and nalaxone. Join us on Zom Feb. 18 from 6-7pm and then stick oround for an odditional 15-20 minutes when we will open the floor for deeper discussion. Pleose contoct Cheryl Chandler ot c.chandler@nvrh.org or 802-748-7555 for meeting sign on details. KINGDOM COMMUNITY SERVICES FOOD SHELF at 36 Stee- ple Place, St. Johnsbury is open Tues. and Thurs, noon-3:45pm, 802-751-8581, We ore using all necessary precautions against COVID19. NFP This space previded compliments of Benefits Insurance Wealth Management TO PUT YOUR NOTICE IN THIS SPACE FOR NON-PROFIT EVENTS, MAIL YOUR COPY TO: NFP, BOX 4509, ST. JOHNSBURY, VT SS19. EMAILADDRESS: info poulosinserance.com PLEASE LIMIT TO 35 WORDS OR LESS. SORRY, NO PHONE CALLS. NOTICES MUST BE RECEIVED BY THE THURSDAY PRIOR TO MONDAY INSERTION. ST. JOHNSBURY ATHENAEUM - Open for business Library & Gallery_Mondays, Wednesdays, Fridays 10am-4pm Tues- days and Thursdays 12-4pm. Saturdays 10am-2pm. FMI: www. stjathenaeum.org SUNDAY SERVICE VIDEO INTRODUCTIONS - Rev. Sonia Dunbar from the Peocham Cong. Church will be providing video introductions of the focus for worship prior to eoch Sunday service. Visit the home poge of www.peachamchurch.org to view. All are welcome. TOPS (take off pounds seasonably) meeting Thursday morn- ings 9:15-10:45am ot Congregotional Church, Lyndonville, VT downstairs. Masks recommended. ST. JOHNSBURY HISTORY & HERITAGE VISITATION SCHED- ULE - Until further notice, H&H will be open by appointment only. Schedule appointments at leost 24 hours in advance by email at stjohnsburyhhe@gmail.com. Any oppointments will folow COVID guidelines. Free Community Supper at St. John's church on Main Street Tuesday the 16th from 5-6pm. Take out only. All are welcome. VT HELPLINK is o stotewide, public resource for connecting Ver- monters with the substance use treatment and recovery services they need. Avoilable to the public April 2020. Visit www.VTHelplink. org or call 802-565-5465. 8am-10pm, Monday through Friday; Bom-6pm weekends/holidays. NORRIS COTTON CANCER CENTER-NORTH: GENTLE YOGA BEGINNER CLASS ON ZOOM. 12-week series Mondays Jan. 11-March 29 1-2pm. Internet occess needed. Registration required. Coll 603-650-7751 with nome, phone number and email address. -------..

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