West Barnet Senior Meal Site: Wed 9/22: Cheese stuffed shells. peas, salad, homemade roll, fruit. Fri 9/24: Beef tips on noodles, mixed veggies, homemade roll, cookie bars. In house dining resumes- note time change I1:30am-12:30 PM. FMI Jane 603. 638-4002 or Jan 802-535-7860" suggested donation $4.00 (S5.00 under age 60) TAKE-OUTS: PRE-ORDERED MEALS ARE REQUIRED and will be ready for you I1-12PM Burke Senior Meal Site: Mon 9/13. Meat Loaf, Mashed Potatoes, Brussel Sprouts, Carrot Cake. Wed 9/15: Roast Pork, Roasted Root Vegetables, Apple Crisp. Fri 9/17: Sweet and Sour Chicken, Rice, Carrot & Broccoli, Fresh Fruit Cup. Menu tems subject to change without notice, Dine in time is 12.00 and please call by 9:00 AM for takeout meals. Danville Meal Site: TUES. 9-21 Salisbury steak with mushroom gravy, broccoli, carrot bisque, homemade Challah, apple raisin crisp. THURS. 9-23 Roast pork with gravy, whole wheat noodles. cauliflower, butternut squash soup, homemade Challah, marinated pears. DINING ROOM CLOSED, BUT CALL 684-3389 BY 9:30AM FOR IIAM PICK UP. Lyndon Area Food Shelf: Elm St., Lyndonville, is still open every Wednesday at 10 AM for pre-bagged groceries to anyone in our area! Questions to Deb - 626-5586 NEK Council on Aging FREE Quahog Dance Theater beginning 9/21 at Catamount Tues. 10 - 11:30 am and Thurs. S30 - 7:30 pm. No theater or dance experience necessary. FUN AWAITS! Register s02-751-0431, This space provided compliments of: ONFP Benefits Insurance Wealth Management TO PUT YOUR NOTICE IN TIIS SPACE FOR NON-PROFIT EVENTS, MAIL YOUR COPY TO: NFP, BOX 4509, ST. JOHNSBURY, VT OSS19. E-MAIL ADDRESS: infoa poulosinsurance.com PLEASE LIMIT TO 35 WORDSs OR LESS. SORRY, NO PHONE CALLS. NOTICES MUST BE RECEIVED BY THE THURSDAY PRIOR TO MONDAY INSERTION. Kingdom Community Services Food Shelf: at 36 Steeple Place St. Johnsbury is open Tues and Thurs noon to 3:45, 802-751-8581. We are using all necessary precautions against COVIDI9. TOPS (Take Off Pounds Sensibly) -- Monroe. NH meets at 6PM. Thursdays at Monroe Public Library. Nee members are welcome! St Johnsbury Athenacum: Open for business Library & Gallery Monday- Friday 10-5, Saturday 10-3 and Closed Sundays. FMI www.stjathenaeum.org Retired Teachers: The Caledonia & S. Essex Retired Teachers will hold its first in person meeting on 9/28 e Knights of Pythias Hall 336 Hill Street Danville. Masks requested to be worn inside until you are seated. Registration for the meal (S12) and dues (S5) will be at 11:30am with meal at noon. Callers will be calling you to register for the meal. FMI call Kathy Joslin 695-2916 Roast Pork take out dinner: Oct 2nd. Lyndonville United Methodist Church. Roast pork, mashed potatoes, gravy, peaslcarrots applesauce roll and dessert all for S12.00.Pick up will be between 4 &5 October 2nd. Call Ellen at 626-6084, Donna, 626-9548 or the church, 626- S057 to reserve your meal. Reservation by September 29th. ST. JOHNSBURY HISTORY & HERITAGE CENTER - Celebrating the town's rich legacy, the Center exhibits, preserves, and teaches history to all ages. June- September hours Monday. Saturday, 10 a.m. to 4 p.m. Located at 421 Summer Street, St. Johnsbury. VT (802-424-1090). Visit wwwstihistory.org to find special articles and events. Northeast Kingdom Walk to End Alaheimer's! Sunday, September 26. Registration starts at 9 a.m. Promise Garden Opening Ceremony is at 10 am. and we walk at 10:15 a.m. Save time on Walk Day - register, volunteer or donate NOW at: actalzorg/ Vermont ENDALZ Chicken Pie Supper! Sat., Sept. 28. 5 pm, second setting to follow, Concord Community Church, 48I Main Street, Concord, VT. By Donation: Delicious Chicken 'n Biscuits with all the fixings and homemade dessert pies FREE COMMUNITY SUPPER-Served to the public every next to the last Tuesday of the month. S-6 p.m. St. John's Church Hall, Main St. St. Johnsbury. All are welcome. West Barnet Senior Meal Site: Wed 9/22: Cheese stuffed shells. peas, salad, homemade roll, fruit. Fri 9/24: Beef tips on noodles, mixed veggies, homemade roll, cookie bars. In house dining resumes- note time change I1:30am-12:30 PM. FMI Jane 603. 638-4002 or Jan 802-535-7860" suggested donation $4.00 (S5.00 under age 60) TAKE-OUTS: PRE-ORDERED MEALS ARE REQUIRED and will be ready for you I1-12PM Burke Senior Meal Site: Mon 9/13. Meat Loaf, Mashed Potatoes, Brussel Sprouts, Carrot Cake. Wed 9/15: Roast Pork, Roasted Root Vegetables, Apple Crisp. Fri 9/17: Sweet and Sour Chicken, Rice, Carrot & Broccoli, Fresh Fruit Cup. Menu tems subject to change without notice, Dine in time is 12.00 and please call by 9:00 AM for takeout meals. Danville Meal Site: TUES. 9-21 Salisbury steak with mushroom gravy, broccoli, carrot bisque, homemade Challah, apple raisin crisp. THURS. 9-23 Roast pork with gravy, whole wheat noodles. cauliflower, butternut squash soup, homemade Challah, marinated pears. DINING ROOM CLOSED, BUT CALL 684-3389 BY 9:30AM FOR IIAM PICK UP. Lyndon Area Food Shelf: Elm St., Lyndonville, is still open every Wednesday at 10 AM for pre-bagged groceries to anyone in our area! Questions to Deb - 626-5586 NEK Council on Aging FREE Quahog Dance Theater beginning 9/21 at Catamount Tues. 10 - 11:30 am and Thurs. S30 - 7:30 pm. No theater or dance experience necessary. FUN AWAITS! Register s02-751-0431, This space provided compliments of: ONFP Benefits Insurance Wealth Management TO PUT YOUR NOTICE IN TIIS SPACE FOR NON-PROFIT EVENTS, MAIL YOUR COPY TO: NFP, BOX 4509, ST. JOHNSBURY, VT OSS19. E-MAIL ADDRESS: infoa poulosinsurance.com PLEASE LIMIT TO 35 WORDSs OR LESS. SORRY, NO PHONE CALLS. NOTICES MUST BE RECEIVED BY THE THURSDAY PRIOR TO MONDAY INSERTION. Kingdom Community Services Food Shelf: at 36 Steeple Place St. Johnsbury is open Tues and Thurs noon to 3:45, 802-751-8581. We are using all necessary precautions against COVIDI9. TOPS (Take Off Pounds Sensibly) -- Monroe. NH meets at 6PM. Thursdays at Monroe Public Library. Nee members are welcome! St Johnsbury Athenacum: Open for business Library & Gallery Monday- Friday 10-5, Saturday 10-3 and Closed Sundays. FMI www.stjathenaeum.org Retired Teachers: The Caledonia & S. Essex Retired Teachers will hold its first in person meeting on 9/28 e Knights of Pythias Hall 336 Hill Street Danville. Masks requested to be worn inside until you are seated. Registration for the meal (S12) and dues (S5) will be at 11:30am with meal at noon. Callers will be calling you to register for the meal. FMI call Kathy Joslin 695-2916 Roast Pork take out dinner: Oct 2nd. Lyndonville United Methodist Church. Roast pork, mashed potatoes, gravy, peaslcarrots applesauce roll and dessert all for S12.00.Pick up will be between 4 &5 October 2nd. Call Ellen at 626-6084, Donna, 626-9548 or the church, 626- S057 to reserve your meal. Reservation by September 29th. ST. JOHNSBURY HISTORY & HERITAGE CENTER - Celebrating the town's rich legacy, the Center exhibits, preserves, and teaches history to all ages. June- September hours Monday. Saturday, 10 a.m. to 4 p.m. Located at 421 Summer Street, St. Johnsbury. VT (802-424-1090). Visit wwwstihistory.org to find special articles and events. Northeast Kingdom Walk to End Alaheimer's! Sunday, September 26. Registration starts at 9 a.m. Promise Garden Opening Ceremony is at 10 am. and we walk at 10:15 a.m. Save time on Walk Day - register, volunteer or donate NOW at: actalzorg/ Vermont ENDALZ Chicken Pie Supper! Sat., Sept. 28. 5 pm, second setting to follow, Concord Community Church, 48I Main Street, Concord, VT. By Donation: Delicious Chicken 'n Biscuits with all the fixings and homemade dessert pies FREE COMMUNITY SUPPER-Served to the public every next to the last Tuesday of the month. S-6 p.m. St. John's Church Hall, Main St. St. Johnsbury. All are welcome.